Piedmontese Beef Meaty Neck Bones Roasts and exceptional versatility

and exceptional versatility

and packed with flavor — the Angus Tri Tip Roast is a West Coast favorite that’s winning fans everywhere

Finished in Kansas

Choose Your Flavor

Chuck tender roast

Piedmontese Beef Meaty Neck Bones Roasts and exceptional versatilityPiedmontese Beef Meaty Neck Bones are packed with flavor and collagen, making them a go to choice for soups, stews, and nourishing bone broths. With plenty of lean Piedmontese beef still attached, they provide rich depth and tender bites once simmered low and slow. Raised by the Lambert Family at Triple Creek Ranches on thousands of acres of pristine Smoky Hills grassland in northern Smith County, Kansas, these bones bring both heritage genetics and